Food safety is something most people rarely think about during their daily routines. Whether grabbing a quick snack or preparing a family meal, consumers generally trust that the products they purchase meet established safety standards. However, recent discussions about contaminated food products have reminded many people of the importance of paying closer attention to what they buy and consume. Food contamination can occur for a variety of reasons. During production, transportation, storage, or packaging, products may become exposed to bacteria, allergens, or other unwanted substances. While food safety systems are designed to reduce these risks, occasional incidents still occur and...
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